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Home Page > Travelogues > France > Mulhouse
Mulhouse (pronounced meh-LOOZ) sat at the southern end of
Alsace, and was one of the region's industrial centers. Heavily damaged
during World War II, Mulhouse was extensively rebuilt, but thankfully a number
I devoted some time on Sunday morning after church to explore the downtown, doing a loop around the inner city, then combing the interior around midday when the crowds were forming. This was a brave move, given that it was an especially cold February morning with temperatures in the teens and a stiff breeze. The good news was that Alsacian coffee houses ranked among the best in the world for getting a good hot espresso, while Alsacian food was rich enough to compensate for the coldest of winters (a good dose of red wine never hurt either). The first photo showed the Parc Salvador,
located in the eastern part of the town, where I began my circuit. The hedgework in the center was
Following my tourist map, I made it a point to visit the identified remnants of the old town wall and its towers. The most prominent of these was shown in the second picture -- La Tour de Bollwerk with its beautiful artwork on the tower. The photograph doesn't do it justice -- here it probably appeared like a loud billboard or an ill-placed poster. Truthfully, it was traditional old artwork. JFK Boulevard was one of the roads
that established a loop around the downtown, and that was
Having done my loop, I concentrated on the inner city, the best part of which was the market square in the center. It was that part I visited both on Sunday and on the late Friday night when I arrived, hence why the third photograph was a night shot. The
third photo shows the Hotel de Ville, the old former town hall that now served as the
city museum and the central office of the
The fourth photo was taken almost from the same spot -- it was of the Temple St. Étienne, the city's protestant cathedral and most impressive of Mulhouse's churches by far. I found it interesting that the Catholic churches or convents were greater in number and dotted around the outer rim of the downtown. In virtually all other French cities, it was the Catholic church that held the dominant position in a city center or atop a nearby hill. Like most of Alsace, the food in Mulhouse was to die for... figuratively and literally. Among my favorite dishes of all time is the Alsacian choucroute plate, basically a pile of sauerkraut covered with slabs of meat -- usually pork sausages, briskets, and other variations of sliced dead mammal (oh, but it's all tender and tasty!). A massive hunger, traditional dijon mustard and French red wine were a must with such a meal. I ate at three different restaurants, fairly cheaply actually, but always left happy. Mulhouse was a great place to host a traveler. Its location was central enough to access other destinations easily, and it had plenty enough to hold my attention. Certainly worth a look. Trip taken 16 February 2003 -- Page Last Updated 04 October 2006 -- (C) 2003 Tom Galvin |
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